
Cascabel - whole 50gm
chile Cascabel takes its name from the rattlesnakes tail; one shake will tell you why. The flavour is earthy, dry and subtle with a respectable bite.
The lovely earthy but slightly sweet taste of chile Cascabel lends itself well to be used in moles, casseroles, enchiladas, fajitas, salsas, sauces, soups, stews, tamales and tacos.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
chile Cascabel takes its name from the rattlesnakes tail; one shake will tell you why. The flavour is earthy, dry and subtle with a respectable bite.
The lovely earthy but slightly sweet taste of chile Cascabel lends itself well to be used in moles, casseroles, enchiladas, fajitas, salsas, sauces, soups, stews, tamales and tacos.















