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Chile Mojo Ranch Dressing and Dip Mix

Chile Mojo Ranch Dressing and Dip Mix

Chile Mojo Ranch Dressing & Dip Mix — our homegrown take on the classic American favourite.

Forget Hidden Valley — many of our customers reckon this is better than the original. Made in-house by Chile Mojo, this creamy, herby, all-American ranch is the perfect dressing for green salads, the ultimate dip for buffalo wings and veggies, and a go-to sauce for wraps, burgers, and more.

✔ Gluten free | ✔ Made in Australia | ✔ No artificial colours

Ingredients: Maltodextrin (gluten-free), Buttermilk, Salt, Dried Onion, Flavour Enhancer (621), Dried Garlic, Spices, Xanthan Gum (415), Citric Acid (330). Contains MILK.

Pack sizes & yield:
• 28gm — makes 2 cups dressing or dip
• 84gm (triple pack) — makes 6 cups (three 2-cup batches)
• 280gm — makes 5 litres dressing or dip

How to Make Chile Mojo Ranch Dressing & Dip

For Ranch Dressing:

  1. Combine 28gm Chile Mojo Ranch Mix with 1 cup milk or buttermilk.
  2. Add 1 cup mayonnaise and whisk until smooth.
  3. Refrigerate for 30 minutes before serving for best flavour.

For Ranch Dip:

  1. Combine 28gm Chile Mojo Ranch Mix with 2 cups sour cream.
  2. Stir well until fully blended.
  3. Chill for 30 minutes and serve with veggies, chips or buffalo wings.

Our favourite variation:
Mix 28gm with ½ cup buttermilk, ½ cup mayonnaise and 1 cup sour cream for the ultimate creamy ranch — great as both a dressing and a dip.

Tip: Scale up using the 280gm pack for parties, catering or bulk batch cooking.

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From $3.00
Chile Mojo Ranch Dressing and Dip Mix
$3.00

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Description

Chile Mojo Ranch Dressing & Dip Mix — our homegrown take on the classic American favourite.

Forget Hidden Valley — many of our customers reckon this is better than the original. Made in-house by Chile Mojo, this creamy, herby, all-American ranch is the perfect dressing for green salads, the ultimate dip for buffalo wings and veggies, and a go-to sauce for wraps, burgers, and more.

✔ Gluten free | ✔ Made in Australia | ✔ No artificial colours

Ingredients: Maltodextrin (gluten-free), Buttermilk, Salt, Dried Onion, Flavour Enhancer (621), Dried Garlic, Spices, Xanthan Gum (415), Citric Acid (330). Contains MILK.

Pack sizes & yield:
• 28gm — makes 2 cups dressing or dip
• 84gm (triple pack) — makes 6 cups (three 2-cup batches)
• 280gm — makes 5 litres dressing or dip

How to Make Chile Mojo Ranch Dressing & Dip

For Ranch Dressing:

  1. Combine 28gm Chile Mojo Ranch Mix with 1 cup milk or buttermilk.
  2. Add 1 cup mayonnaise and whisk until smooth.
  3. Refrigerate for 30 minutes before serving for best flavour.

For Ranch Dip:

  1. Combine 28gm Chile Mojo Ranch Mix with 2 cups sour cream.
  2. Stir well until fully blended.
  3. Chill for 30 minutes and serve with veggies, chips or buffalo wings.

Our favourite variation:
Mix 28gm with ½ cup buttermilk, ½ cup mayonnaise and 1 cup sour cream for the ultimate creamy ranch — great as both a dressing and a dip.

Tip: Scale up using the 280gm pack for parties, catering or bulk batch cooking.

Chile Mojo Ranch Dressing and Dip Mix | Chile Mojo