Spicy Shark - Hammah Gatah Hot Sauce 148ml (5oz)
Half Hammerhead. Half Alligator. All heat.
The Hammah Gatah is the inaugural mythical creature of Spicy Shark's legendary 6 Fin Series — and it bites hard. Built on a Southern-inspired Cajun base, this sauce leads with Scorpion pepper as its number one ingredient, backed by Carolina Reaper, 7 Pot Primo, and Habanero for a four-pepper heat assault. Then comes the balance: traditional Cajun spices, liquid smoke, chocolate chili powder with cacao and juniper berry, coffee purée, and a touch of banana and pineapple to keep things interesting. Hot, complex, and deeply satisfying.
Perfect for: Gumbo · Prawns · White fish · Jambalaya · Dirty rice · Chicken wings · Tacos · Eggs
Ingredients: Scorpion pepper, vinegar, onion, roasted red pepper (water, salt, citric acid), molasses, water, garlic, celery, habanero pepper, pineapple juice, banana, tomato, almond flour, sunflower oil, Carolina Reaper pepper, chocolate chili powder (cacao nibs, chili, juniper berry, allspice, maple syrup), seasonings, liquid smoke, paprika, salt, coffee purée, spices.
Contains: Tree nuts (almond)
Flavour Profile: Smoky / Cajun / Complex
Key Ingredients: Scorpion Pepper · Carolina Reaper · Liquid Smoke · Cajun Spices · Cacao
Heat Level: Very Hot (11/10)
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Half Hammerhead. Half Alligator. All heat.
The Hammah Gatah is the inaugural mythical creature of Spicy Shark's legendary 6 Fin Series — and it bites hard. Built on a Southern-inspired Cajun base, this sauce leads with Scorpion pepper as its number one ingredient, backed by Carolina Reaper, 7 Pot Primo, and Habanero for a four-pepper heat assault. Then comes the balance: traditional Cajun spices, liquid smoke, chocolate chili powder with cacao and juniper berry, coffee purée, and a touch of banana and pineapple to keep things interesting. Hot, complex, and deeply satisfying.
Perfect for: Gumbo · Prawns · White fish · Jambalaya · Dirty rice · Chicken wings · Tacos · Eggs
Ingredients: Scorpion pepper, vinegar, onion, roasted red pepper (water, salt, citric acid), molasses, water, garlic, celery, habanero pepper, pineapple juice, banana, tomato, almond flour, sunflower oil, Carolina Reaper pepper, chocolate chili powder (cacao nibs, chili, juniper berry, allspice, maple syrup), seasonings, liquid smoke, paprika, salt, coffee purée, spices.
Contains: Tree nuts (almond)
Flavour Profile: Smoky / Cajun / Complex
Key Ingredients: Scorpion Pepper · Carolina Reaper · Liquid Smoke · Cajun Spices · Cacao
Heat Level: Very Hot (11/10)
