Trinidad Caribbean Hot Sauce 5oz. (148ml)

Cayenne and habanero peppers blended with onion, mustard, thyme, basil and other fresh herbs for a bright, zesty Trinidad‑style table sauce you can use with a heavier hand.
This versatile mild‑medium sauce brings proper Caribbean character to vegetables, wings, seafood, chicken and sandwiches, with enough warmth to wake things up but not overwhelm.

Ingredients: Vinegar, cayenne and habanero peppers, onions, mustard, thyme, basil, salt, bell pepper, celery, ginger, garlic, natural gum.